Have you ever toasted pumpkin seeds? Do you want to try something new? You’ll love these different recipe options for Roasted Pumpkin Seeds Three Ways!
Roasted Pumpkin Seeds 3 Ways
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Roasted pumpkin seeds are such a fun fall treat… but who wants to eat them when they all taste the same? If you’ve ever toasted pumpkin seeds before, you’ll love these flavor options!
Salted Roasted Pumpkin Seeds
You can never go wrong with a classic, so start off with this recipe for Roasted Pumpkin Seeds.
Taco Pumpkin Seeds
If Mexican flavors are more your style, you’ll definitely want to check out these Taco Pumpkin Seeds.
Ranch Pumpkin Seeds
Everybody loves ranch flavor! Check out these Ranch Pumpkin Seeds to bring that flavor into this favorite fall treat.
So when you scoop out that pumpkin for your Halloween jack-o-lantern, don’t just toss those seeds! Use these tricks to clean them, then get to toasting! No matter what your flavor preference, you’re going to love them!
Enjoy!
Supplies You’ll Need
- Large & small bowls
- Colander
- Parchment paper
- Lipped baking sheet
- Taco seasoning
- Hidden Valley Ranch Dressing mix
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