Don’t let burger night get boring! Next time, instead of a plain old cheeseburger, try out this recipe for Cheeseburger Cups!
Cheeseburger Cups
{As an Amazon Associate I earn from qualifying purchases.}
Everybody gets their own little cheeseburger wrapped up in a biscuit cup. They’re fun, they’re tasty, and they are so easy! Even your kids can help you put these together. This recipe is in the Kids in the Kitchen section of “Mom Knows Best” by Gooseberry Patch.
Brown your ground beef and add a few ingredients to make a sweet and savory sauce. (You can use other types of ground meat – pick your favorite here!) Your kids can help press pre-cut refrigerated biscuit dough (we used Pillsbury Grands) down into a muffin tin, and fill the cups with the beef. Sprinkle plenty of cheese over the top, bake, and you’re done!
Quick Video for Kid-Friendly Cheeseburger Cups
Watch this short video to see just how easy these Cheeseburger Cups are!
If you want another kid-friendly main course, check out this Personal Pizza Meatloaf recipe!
These days, if a recipe isn’t fast or easy (or both!) it isn’t getting made around here. Gooseberry Patch’s new cookbook, “Mom Knows Best,” is chock-full of recipes that are both easy and fast. Check out some other things I’ve made from this cookbook!
Part of the reason I love this recipe is that they are so easy and fast to put together! I actually made the beef mixture earlier in the afternoon (while Baby Doc and I were hanging out in the kitchen). I kept it in the refrigerator until later in the day. About 5 minutes of prep time to get the muffin tins filled, and 20 minutes in the oven, and we were ready for dinner!
Enjoy!
Free Printable Ground Beef Buyer’s Guide
Have you ever gotten confused at the grocery store when you’re trying to pick out ground beef for tonight’s dinner? We can help! This Ground Beef Buyer’s Guide has everything you need to know about buying ground beef, plus you can download a free printable cheat sheet to keep handy in your kitchen or your purse!
Tools for Cooking with Ground Beef
Every kitchen needs a few basic tools… These are ones that I use all the time when I’m cooking with ground beef!
- 5-Quart Saute Pan
- Mix and Chop
- 6-Quart Slow Cooker
- Instant-Read Digital Thermometer
- Probe-Style Digital Thermometer
3 Ways to Take the Fear Out of This Recipe
3 More Recipes to Try
Printable Recipe Card for Cheeseburger Cups:
Cheeseburger Cups
Ingredients
- 1 pound ground beef or pick a different type of ground meat
- 1/2 cup ketchup
- 2 Tablespoons brown sugar packed
- 1 Tablespoon mustard
- 1-1/2 teaspoon Worcestershire sauce
- 12 ounce tube refrigerated biscuits
- 1 cup shredded Cheddar cheese
Instructions
- Brown beef in a large skillet over medium heat; drain. Stir in ketchup, brown sugar, mustard, and Worcestershire sauce. Heat through.
- Press each biscuit into the bottom and up the sides of a greased muffin cup.
- Spoon beef mixture into cups; top with cheese.
- Bake at 400 degrees for 15 minutes, until bubbly and golden.
Phoebe says
Made these tonight….everyone loved them! Easy, fast and delicious! (I diced an onion and cooked it with the meat)
Thanks for great recipes!
Lauren says
Like the recipe. But was wondering if I could swap out biscuits for crescent rolls as I have no biscuits. Any help here?
Marybeth Feutz says
You can use crescent rolls instead of biscuits, but the “cups” might not rise quite as much. I’m sure they will still be delicious!
Megan @ MegUnprocessed says
I’ve never thought about making mini cups like this. I’m going to have to try a version out!
Marybeth Feutz says
These are a huge hit with the “little person” in our house!