Easy Roasted Asparagus
Do you need a fast side dish recipe to go with dinner tonight? Grab some fresh asparagus from the grocery store, and this Easy Roasted Asparagus will be ready in less than 20 minutes - with almost no work by you!
Ingredients
- 1 bunch asparagus
- 2 Tablespoons extra-virgin olive oil
- 1 Tablespoon lemon juice
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Wash and trim asparagus. Pat dry, and place on a lipped baking sheet.
- Sprinkle olive oil, lemon juice, salt, and pepper over asparagus. Toss gently, using tongs, to evenly coat asparagus.
- Bake at 350 degrees for 10-15 minutes, tossing asparagus once during cooking.
- Serve immediately.
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