Slow Cooker Dulce de Leche Chocolate Dip

There is nothing like this Slow Cooker Dulce de Leche Chocolate Dip to make you smile at the end of a long day. Dip fruit in it so you can pretend it’s healthy.

Slow Cooker Dulce de Leche Chocolate Dip

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I was so excited when my local grocery store started carrying dulce de leche! If you have never had it before, you are in for a treat. You will probably find it either in the baking section or in the ethnic section of your grocery store. (Or just buy it online here.)

Dulce de leche is similar to caramel. It is thick, rich, and so very decadent… and when you add chocolate chips (like in this recipe), you’ll just want to eat it with a spoon. And you should!

You can also dip apples in it, or graham crackers, or Nilla Wafers, or whatever else you want to use as a vehicle to get this yummy Dulce de Leche Chocolate Dip into your mouth. In case you were wondering, it is heaven on strawberries!

This dip is amazing to make. It can heat up in your 2-quart slow cooker without a problem, but it does take a little bit of babysitting. You do need to stir it occasionally, to get all the melted ingredients to mix together, and to keep it from burning on the side of the slow cooker. Feel free to taste-test every time you stir… Just be careful to not burn your tongue when you do – ouch!

Enjoy!

3 Ways to Take the Fear Out of This Recipe

• What’s the Difference Between Fruits and Vegetables?
• Mastering Portion Sizes
• Grocery Stores Aren’t Scary

3 More Recipes to Try

• Slow Cooker Spicy Sausage Dip
• Pizza Fondue
• Easy Ranch Pretzels

Slow Cooker Dulce de Leche Chocolate Dip

Marybeth Feutz

There is nothing like this Slow Cooker Dulce de Leche Chocolate Dip to make you smile at the end of a long day. Dip fruit in it so you can pretend it's healthy.

Print Recipe Pin Recipe

Prep Time 5 mins

Cook Time 2 hrs

Total Time 2 hrs 5 mins

Course Dessert

Servings 2 cups

Ingredients

  

1x2x3x

• 13.4 ounce can Dulce de Leche
• 14 ounce can sweetened condensed milk
• 1/4 cup mini marshmallows
• 1/4 cup semi-sweet chocolate chips
• Extras: sliced fruit cookies, and crackers for dipping

Instructions

 

• Combine all ingredients in a 2-quart slow cooker.
• Cover and cook on low for 1.5-2 hours, stirring occasionally, until all ingredients are melted and combined.
• Lower slow cooker heat to warm and serve with fruit, cookies, and crackers for dipping.

Tried this recipe?Let us know how it was!

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