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One-Dish Pierogie Skillet
Marybeth Feutz
Are you looking for a fast, easy, family-friendly meal that won't get your kitchen blazing hot this summer? You'll love this One-Dish Pierogie Skillet!
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Prep Time
5
minutes
mins
Cook Time
20
minutes
mins
Total Time
25
minutes
mins
Course
Main
Servings
4
servings
Ingredients
1x
2x
3x
1
pound
ground beef
16-
ounce
package frozen pierogies
thawed
1/2
teaspoon
salt
1/4
teaspoon
pepper
10-
ounce
package frozen broccoli florets
thawed
1
cup
shredded Cheddar cheese
Instructions
In a
large skillet
t brown ground beef until fully cooked. Drain if needed.
Add pierogies and cook for 4-5 minutes, until heated through.
Stir in salt, pepper, and broccoli. Top with cheese.
Reduce heat to low.
Cover and cook for 4-5 minutes, until broccoli is heated through and cheese is melted.
Serve immediately.
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