all purpose flour
Optional: blueberries and extra strawberries for garnish
Combine flour, 1/4 cup sugar, baking powder, baking soda, and salt in a
large, shallow mixing bowl
, cut in butter until mixture resembles coarse crumbs. (Get tips
In a small bowl, combine egg, yogurt, vanilla, and milk.
Pour liquid ingredients into dry ingredients. Stir with a fork, until ingredients are just combined.
Drop shortcake batter into 6 mounds on a greased
Bake at 400 degrees for 13-16 minutes, until golden brown.
Remove from oven and let cool on the baking sheet for 3-5 minutes. Move shortcakes to a
to cool completely
While the shortcakes are baking, combine sliced strawberries and 3 Tablespoons sugar. Toss to coat strawberries, and refrigerate until use.
When the shortcakes are cool, cut in half with a knife. Layer bottom half of short cake, strawberries, whipped cream, and top with shortcake. Garnish with extra berries and whipped cream.