Quick and Easy Vegetable Soup
Are you looking for a fast recipe for dinner for the whole family? This Quick & Easy Vegetable Soup is ready in 15 minutes, and is perfect for a quick bite.
Ingredients
- 8 cups 64 ounces tomato juice (or use 4 cups tomato juice and 4 cups water)
- 6 cups frozen mixed vegetables peas, carrots, green beans, and corn
- 1/2 cup star-shaped pasta uncooked
Instructions
- Combine all ingredients in a large pot.
- Cover, and heat to a simmer.
- Turn heat to low. Heat soup until all vegetables are heated through and pasta is cooked, stirring occasionally.
- Serve immediately.
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