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Spicy Sausage Dip

Marybeth Feutz
This Spicy Sausage Dip is perfect for any party! Toss everything in your slow cooker and let the cheese melt while you enjoy hanging out with your friends.
Prep Time 10 minutes
Cook Time 4 hours
Total Time 4 hours 10 minutes
Course Appetizer
Servings 10 -12 servings

Ingredients
  

  • 1/2 pound ground pork browned and drained
  • 1 onion chopped
  • 2-15 ounce cans refried beans
  • 2-10 ounce cans diced tomatoes with chilis drained
  • 1.5 cups shredded Monterey Jack cheese
  • 1 teaspoon ground cumin
  • Scoop-style corn chips or tortilla chips

Instructions
 

  • Combine all ingredients (except chips) in a 6-quart slow cooker. Mix well.
  • Cover and cook on low for 2-4 hours, stirring occasionally, until cheese is melted and dip is heated through.
  • Serve immediately with chips for dipping.
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