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Slow Cooker Honey-BBQ Meatballs
Marybeth Feutz
Are you looking for an easy tailgate recipe? These Slow Cooker Honey-BBQ Meatballs are simple, fast, and oh-so-good! Perfect for an appetizer or any time!
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Prep Time
10
minutes
mins
Cook Time
3
hours
hrs
Total Time
3
hours
hrs
10
minutes
mins
Course
Main
Cuisine
American
Servings
12
servings
Ingredients
1x
2x
3x
3
pounds
frozen meatballs
1
cup
barbecue sauce
1
cup
honey
2
Tablespoons
brown sugar
Instructions
Place frozen meatballs in a
6-quart slow cooker
.
In a bowl, mix together barbecue sauce, honey, and brown sugar.
Pour sauce over meatballs and toss lightly to coat.
Cover and cook on high for 2-3 hours, stirring occasionally, until meatballs are heated through.
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