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Grilled Orange-Marinated Turkey Breast
Marybeth Feutz
Are you looking for something new to try on your grill? This Grilled Orange-Marinated Turkey Breast is easy to prep, fast to cook, and tastes so good!
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Prep Time
15
minutes
mins
Cook Time
15
minutes
mins
Total Time
30
minutes
mins
Course
Main
Ingredients
1/2
cup
chicken broth
1/2
cup
orange juice
3
Tablespoons
canola oil
2
Tablespoons
brown sugar
1-1/2
pounds
turkey breast cutlets
For the sweet potatoes:
2
medium sweet potatoes
peeled and sliced
1/4
cup
butter
1/4
cup
brown sugar
Instructions
In a small bowl, combine chicken broth, orange juice, oil, and 2 Tablespoons brown sugar. Whisk to combine and dissolve sugar.
Place turkey in a
large Ziploc bag
. Pour marinade over turkey. Marinate in refrigerator overnight.
Preheat grill to high.
Lightly oil grill rack. Pour canola oil or vegetable oil on a paper towel. Holding paper towel in
tongs
, lightly wipe grill.
Take turkey breast cutlets out of marinade and place on oiled grill.
Cook over high heat for 2-3 minutes per side, until internal temperature is
165 degrees F
.
Turkey may stick to grill, use
flat spatula
to turn turkey.
For the sweet potatoes:
Melt butter in a
large skillet
. Dissolve brown sugar in melted butter.
Add sliced sweet potatoes and cook over medium heat, covered, for 5-10 minutes. Stir potatoes often.
Sweet potatoes are done when the outsides are browned, and the inside is soft.
Pour extra sauce over sweet potatoes and turkey breast.
Tried this recipe?
Let us know
how it was!