Slow Cooker Honey-BBQ Wings with a Kick!
Are you looking for a simple recipe to feed hungry kids, adults, and tailgaters? Chicken wings are always a hit, especially when you can use your crockpot! These Slow Cooker Honey-BBQ Wings with a Kick will be a crowd pleaser!
cut into sections
we like Sweet Baby Ray's
Buffalo-style Tabasco Sauce
plus more if you like it spicy
Place the wings in a
6-quart slow cooker
, combine the barbecue sauce, honey, and Tabasco sauce. Mix well.
Pour the sauce over the wings.
Cover and cook on low for 3 hours, until the chicken reaches
165 degrees F
Turn the slow cooker temperature to high. Remove the wings and place them on a foil-lined
lipped baking sheet
Cook the wings under the broiler for 5 minutes.
While the wings are broiling,
the cornstarch into the remaining liquid in the slow cooker.
Turn the slow cooker off (sauce will thicken a little as it cools).
When you take the wings out of the broiler,
them with the sauce and serve immediately. (Extra sauce can be used for dipping.)
Tried this recipe?
Let us know
how it was!