Honey Mustard Baked Ham
This recipe for Honey Mustard Baked Ham is so yummy, everyone will be asking for it! It's so easy to make that you won't want to share your secrets!
ham - boneless
bone-in, or spiral sliced
Optional: additional honey mustard
9x13 baking pan
heavy-duty aluminum foil
Place ham in the lined pan.
1/4 cup of honey mustard over the top of the ham.
Put ham, uncovered, in oven, and bake at 350 degrees for one hour.
Remove ham from oven, brush with another 1/4 cup of honey mustard, and insert
into center of ham.
Cover ham loosely with aluminum foil.
Return ham to oven, and bake at 350 degrees F until the internal temperature of the ham reaches
140-160 degrees F
. (Approximately 3 to 3-1/2 hours total cooking time.)
Remove ham from oven. Let rest under aluminum foil for 5-10 minutes before carving.
If desired, brush ham with additional honey mustard before, during, or after carving.
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