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Slow Cooker Honey-BBQ Meatballs

Marybeth Feutz
Are you looking for an easy tailgate recipe? These Slow Cooker Honey-BBQ Meatballs are simple, fast, and oh-so-good! Perfect for an appetizer or any time!
Prep Time 10 mins
Cook Time 3 hrs
Total Time 3 hrs 10 mins
Course Main
Cuisine American
Servings 12 servings



  • Place frozen meatballs in a 6-quart slow cooker.
  • In a bowl, mix together barbecue sauce, honey, and brown sugar.
  • Pour sauce over meatballs and toss lightly to coat.
  • Cover and cook on high for 2-3 hours, stirring occasionally, until meatballs are heated through.
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