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Toffee Fruit Dip
Marybeth Feutz
Do you have trouble getting your kids to eat their fruit? Try this Toffee Fruit Dip with a handful of sliced apples or pears and everyone will ask for more!
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Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course
Appetizer
Servings
6
-8 servings
Ingredients
1x
2x
3x
1/2
cup
Greek yogurt
8-
ounce
container Philadelphia whipped cream cheese
2
Tablespoons
brown sugar
1
teaspoon
vanilla
1/4
cup
Heath Bits o Brickle
Sliced fruit
cookies, or crackers for dipping
Instructions
In a
medium bowl
, combine yogurt, cream cheese, brown sugar, and vanilla. Mix well.
Stir in Heath Bits o Brickle.
Serve immediately, or refrigerate in an
air-tight container
for 2-3 hours.
Refrigerate leftovers.
Toffee bits will soften and melt in the refrigerator after about 1 day.
Tried this recipe?
Let us know
how it was!