Go Back
–+ servings

Quick & Easy Peach Cobbler

Marybeth Feutz
Love peaches? You'll love this Quick & Easy Peach Cobbler! It's so fast and simple to put together, you'll want to make it all the time!
Print Recipe Pin Recipe
Prep Time 20 minutes
Cook Time 1 hour
Total Time 1 hour 20 minutes
Course Dessert
Servings 6 -8 servings

Ingredients
  

  • 4 cups peaches sliced and peeled (4-6 medium peaches)
  • 2-1/4 cups sugar divided
  • 1-1/2 cup all-purpose flour
  • 1/2 teaspoon salt
  • 1 egg
  • 2 Tablespoons vanilla
  • 3/4 cup butter melted

Instructions
 

  • Place the peaches and 3/4 cup of the sugar in a large saucepan. Heat over medium heat, stirring occasionally, until the peaches are warmed through and the sugar is dissolved (about 5 minutes).
  • In an electric mixer, combine flour, 1-1/2 cups sugar, salt, egg, vanilla, and melted butter. Mix on low until combined.
  • Pour peach mixture into a 9"x9" baking pan.
  • Spoon batter mixture on top of peaches.
  • Bake at 375 degrees for 50-60 minutes, until top is golden and topping is cooked through.
Tried this recipe?Let us know how it was!