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Cheeseburger Cups
Marybeth Feutz
Don't let burger night get boring! Next time, instead of a plain old cheeseburger, try out this kid-friendly recipe for Cheeseburger Cups!
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Prep Time
15
minutes
mins
Cook Time
15
minutes
mins
Total Time
30
minutes
mins
Course
Main
Servings
5
-6 servings
Ingredients
1x
2x
3x
1
pound
ground beef
or pick a different type of
ground meat
1/2
cup
ketchup
2
Tablespoons
brown sugar
packed
1
Tablespoon
mustard
1-1/2
teaspoon
Worcestershire sauce
12
ounce
tube
refrigerated biscuits
1
cup
shredded Cheddar cheese
Instructions
Brown beef in a
large skillet
over medium heat; drain. Stir in ketchup, brown sugar, mustard, and Worcestershire sauce. Heat through.
Press each biscuit into the bottom and up the sides of a greased
muffin cup
.
Spoon beef mixture into cups; top with cheese.
Bake at 400 degrees for 15 minutes, until bubbly and golden.
Tried this recipe?
Let us know
how it was!