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+ servings

Cinnamon Bread

Marybeth Feutz
This Easy Cinnamon Bread is so easy to make, so pretty to look at, and so yummy to eat! Cinnamon Bread isn't just for fall, make it anytime for a great treat.
Prep Time 20 mins
Cook Time 1 hr
Total Time 1 hr 20 mins
Course Dessert
Servings 6 -8 servings

Ingredients
  

Instructions
 

  • In a large bowl, beat together egg, oil, and 1 cup sugar. Set aside.
  • In a separate bowl, mix together flour, salt, and baking soda.
  • Add flour mixture and buttermilk to egg mixture, stirring well.
  • In a small bowl, combine 1/2 cup sugar and cinnamon. Mix well.
  • Spoon half of batter into a greased 9"x5" loaf pan; pour half of cinnamon mixture over batter. Repeat layers. Swirl batter and cinnamon with a knife.
  • Bake at 350 degrees for one hour.
  • Cool on a wire rack for 10 minutes before turning bread out of pan.
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